Best with a glass of milk, our chocolate peanut butter ice cream is super thick, rich, and absolutely delicious.
After you make this one, try substituting the peanut butter with almond butter--a flavor I made earlier last year and was pretty impressed with!
See how thick this flavor is? Give or take some peanut butter if you want more of a subtle flavor and consistency.
And now that flavor 40 has been churned, it's time for our second ice cream social!....