If you've been following my blog, you know that I love adding booze to my flavors. I've gone crazy with amaretto, rum, brandy, cab sav, champagne, and now: whiskey. Irish Coffee Ice Cream is coffee-based with a shot of Jameson.
Top with a hefty spoonful of homemade whipped cream and some dark chocolate flakes, and you're good to go.
This one is for all of those whiskey lovers. The Jameson hits you post-bite and burns a little--just like taking a shot!